Welcome to Sandwich Maker
Welcome to Sandwich Maker, a gem nestled in Los Gatos, CA, where the flavors of Vietnam meet classic sandwich craftsmanship. Established over 28 years ago, this family-owned eatery has become a beloved fixture for locals. The menu features an array of mouthwatering dishes, from the iconic Banh Mi sandwiches to hearty American-style options, all made with fresh, high-quality ingredients. Customers rave about the flavorful BBQ Beef and Lemongrass Tofu Banh Mi, highlighting the perfectly grilled meats and vibrant toppings. With quick service and a welcoming atmosphere, Sandwich Maker not only brings delicious meals but also a sense of community. Enjoy a taste of authenticity today!
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987 University Ave #38, Los Gatos, CA 95032 Hotline: (408) 395-6331
If you're searching for a delightful fusion of flavors right in the heart of Los Gatos, look no further than Sandwich Maker! Tucked away at 987 University Ave #38, this charming eatery effortlessly combines classic American sandwiches with authentic Vietnamese cuisine, a unique offering that sets it apart in a sea of standard lunch spots.
The atmosphere is inviting, displaying the warmth of a family-owned business, and the staff is genuinely friendly—ready to greet you with smiles as they whip up delightful meals with personal care. Whether you choose to enjoy your meal at one of their intimate tables or grab it to go, the experience is consistently enjoyable.
Menu Highlights
At Sandwich Maker, the menu is as diverse as it is appetizing. Here are some standout options:
- The Triple Decker Club: Loaded with turkey, bacon, Jack cheese, avocado, mayo, lettuce, and tomato for just $12.95, this sandwich proves to be a satisfying choice for any meat lover.
- Monterey Turkey: A delectable combination of turkey, avocado, and Jack cheese on wheat, offered at $11.75. A lighter pick that doesn't skimp on flavor.
- Curry Chicken: This dish is a showstopper, served either with baguette or rice. At $16.95, it's perfect for those seeking a hearty, flavorful meal.
- Banh Mi Options: The Vietnamese twist shines here, with options like the Grilled Pork Banh Mi and Lemongrass Tofu Banh Mi, both celebrated for their crispy baguette and generous fillings. The reviews highlight the flavors, freshness, and the ideal meat-to-vegetable ratio.
Reviews Speak Volumes
Customer feedback illustrates the high quality and enticing flavors that keep people coming back. For example:
- Kristine S. praised the curry chicken for its deliciousness, while Sumana M. simply couldn't get enough of the Tofu Banh Mi, especially with a dash of sriracha.
- Cletus V. declared their Banh Mi as the best he's had since his honeymoon in Vietnam, showcasing the authenticity that Sandwich Maker brings.
- Michael S.'s regular rotation includes their Lemongrass Tofu Banh Mi, a testament to the quality and flavor consistency that diners can expect here.
Conclusion
In summary, Sandwich Maker is not just a place to grab a quick bite; it's a culinary gem that brings a taste of Vietnam to Los Gatos. The meticulous preparation of each dish, complemented by the use of fresh ingredients, ensures that every visit is a sumptuous feast. For anyone in the area—whether you're on a lunch break or looking for dinner options—be sure to make a stop at this delightful sandwich shop. You might just discover your new favorite meal!
For more information, feel free to reach out at (408) 395-6331. Don't forget to experience their cozy setting and indulge in flavors that celebrate the artistry of sandwich making!
The sandwiches are good and tried their curry chicken with mild spicy, it was delicious
This was my first time here and I really enjoyed it!! I got the shrimp pho which was FILLED with FLAVOR!! The shrimp were not peeled but it added an authentic touch ;) the broth was just incredible though. Food came out quick, service was great. There are not a lot of tables inside, but there is also outdoor seating so they can accommodate a few groups. Definitely will be coming back.
I've only tried one item here, but it's absolutely incredible. I always keep coming back for it! It's their Tofu Banh Mi sandwich which is so yum, topped with fresh cilantro for a burst of flavor. For an extra kick, I like to add their sriracha sauce, which takes it to the next level. It's the perfect choice for a delicious lunch, and I know I'll be returning again soon. If you've had a bad experience here, give this sandwich a try, you won't regret it!
I came over the hill for a doctor's appointment and stopped by this place for a bite before I headed home to Santa Cruz. Really glad I found this place. This was the best banh mi I've had since visiting Vietnam 8 years ago on my honeymoon. The bread was amazing, the proportions were spot on, the meat was perfectly cooked / delicious, and all of the fixings were fresh. I may be making the 40 minute drive on occasion to get my fix. The service was excellent and the prices were very reasonable. I'll be back and thank you!
Great little place to grab lunch. The owner is very friendly and he's diligently working to clean up the chairs and tables, including the outside. It's a family affair with all the ladies working in the back of the kitchen. The place is nice and clean with no frills lots of pick up orders coming through, which is a good sign. Looks like they have bought me sandwich but I didn't have room to eat all three dishes. I tried the chicken phoa and it was very good. I really enjoyed the spring rolls. Majority of places do no longer include the Thai basil, but this one had it.
The Sandwich Maker looks like a standard sandwich shop hidden in the back of a Los Gatos office complex but it has a twist. While it serves good versions of the Western style regulars (main board) it also offers a selection of very flavorful Banh Mi sandwiches (side board). I got a bbq pork Banh Mi served in a crunchy roll with all the trimmings. No pate offered so traditionalists take note. But .... Yummm! (See picture) The guy at the counter said they'd been there for 28 years and were part of the neighborhood. Given he knew half the folks who came in by name and where they'd just vacationed I'd say he's not exaggerating. He went on to plan a club meet up with the UPS driver (Mamma Kin's in SoFa). From what I saw today half came in for the Banh mi and half for the conversation. Oh ... the owner also handed out some ice cream snacks to all for free! Yep, I'll be back soon! (Closed on Sat/Sun)
The Lemongrass Tofu Banh Mi (sometimes with a fried egg added) at The Sandwich Maker is in my regular rotation and an all-time fave. This sandwich shop is a classic mom and pop office park deli, with a Vietnamese twist. They have all the classic traditional American sandwiches, chips, cookies, etc, plus Banh Mi with the usual protein options and vermicelli, rice bowls and random other specials. No frills. Just good quick lunch hour options made with personal care at a reasonable price. Find it in the back behind the office spaces. Great place.
The BEST bread! Nice crispy crust, but soft inside and very fresh and warm. I did the grilled pork banh mi and Vietnamese iced coffee combo for $13.95, an amazing deal honestly. (Other options for the banh mi + drink deal are chicken or beef) Grilled pork was perfectly grilled with nice lemongrass and other spices flavor. Sandwich came with light pickled veggies, a few sprigs of cilantro, and a just a touch of Vietnamese butter. Most other places overdo the veggies and give you a few measly slices of meat--the reverse was the case here. Everything made to order and took about ~5-7 minutes to prepare, so you got your food at peak deliciousness. Interior is giving family owned business. Hum of refrigerators, music playing softly, staff speaking in native Viet, and random aquarium wallpaper haha. The business owners keep the shop immaculately clean--no sticky countertops here! They take credit card, Apple pay and cash. There are 5 small tables with 2-4 chairs each, not ideal for big groups. Seems like most people grab and go for banh mi and spring rolls and a handful dine in for their lunch break. I'll have to come back for their other dishes next time!